Prestige aperitif reception
A package including 10 savoury zakouskis (including 3 aubettes), 2 mignardises and crudités platters, equipment, wait staff and a maître d' for a 2-hour reception.
2 Zakouskis on tray
- Mini pizza
- Quiche Lorraine
- Sweetbread crust
- Crab shell
- Puff pastry with goat's cheese and Liège syrup
2 Zakouskis in baskets
- Crispy Chinese food
- Roman-style squid
- Skewer of Peking duck
2 Zakouskis on a spoon
- Scampi with different sauces
- Mussel with fennel
- Fish quenelle
- Oyster with champagne
- Petit gris with garlic
- Salmon pannequet
- Goose liver escalope
- Fish ravioli
2 verrines
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2 Mignardises (sweet)
- Fruit tartlet
- Profiteroles
- Chocolate crisp
- Red fruit soup
- Café Liégeois and milkshakes